In this article we will discuss about:- 1. Introduction to Single Cell Protein (SCP) Production 2. Substrates Used for SCP Production 3. Microorganisms 4. Advantages 5. Challenges. Contents: Introduction to Single Cell Protein (SCP) Production Substrates Used for SCP Production Microorganisms Used for SCP Production Advantages of Using Microbes for SCP Production Challenges in SCP […]
Single Cell Protein (SCP) Production: Substrates, Microorganisms, Advantages & Challenges | Biotechnology
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How to Manufacture Bread: Components, Steps and Processes | Biotechnology
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Bread is one of the most ancient of human food and is produced with the help of microorganisms. In bread production, yeast is growing under aerobic conditions. This results in increased CO2 production and minimum alcohol accumulation. The fermentation of bread consists of several steps – alpha- and beta- amylases present in the moistened dough […]
Application of Modern Biotechnology to Food Production
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Read this article to learn about the application of modern biotechnology to food production! Modern biotechnology is the application of (i) in vitro nucleic acid techniques, including recombinant deoxyribonucleic acid (DNA) and direct injection of nucleic acid into cells or organelles, or (ii) fusion of cells beyond the taxonomic family, that overcome natural physiological reproductive […]